Quality is Our Priority
Caribbean Food Delights (CFD) is the leading Caribbean frozen food manufacturer of Jamaican Style Patties: beef, chicken and vegetable. The company which began its operations in 1978 on Dyre Avenue in the Bronx, from humble beginnings by Vincent and Jeanette HoSang, is now located at its 103,000 square foot manufacturing facility in Tappan, New York.
A privately owned and operated company, CFD remains rooted in its motto, “Quality is Our Priority.” This obsession with quality and safety has earned the company the coveted Safe Quality Food Institute’s highest achievement award – SQF Level 3. The company boasts numerous other distinctions, awards and accolades from prestigious local and international organizations.
Caribbean Food Delights, Royal Caribbean Bakery, JerkQ’zine Caribbean Grille and the Vincent HoSang Family Foundation are operated by the HoSang Family.
CFD products are available at Wal-Mart, Sam’s Club, BJ’s, Costco, Price Rite, HEB and Publix, Winn Dixie and Harris Teeter Supermarkets, local grocery stores and Commissaries worldwide.
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Our founders, before it all began! Vincent and Jeanette on their honeymoon in 1976.
1978 on Dyre Avenue in the Bronx, NY which is currently the flagship retail store, Royal Caribbean Bakery by Vincent & Jeanette HoSang - both from the beautiful island of Jamaica.
Chairman: Vincent HoSang
Company is privately owned and operated
Corporate Headquarters: 117 Route 303, Tappan, NY 10983. This is a state-of-the-art 103,000 sq. ft. facility which has the capacity to manufacture in excess of 40,000 patties per hour.
- Operates under the supervision of the United States Department of Agriculture (USDA)
- Labor Force: A total workforce of approximately 150 employees.
- Certified as a Minority Manufacturer by the New York/New Jersey Purchasing Council.
- HACCP Trained and SQF Level 3 Certified.